Watch a video about the restoration of Locke’s Mill.

Locke’s Mill is a historic water-powered gristmill dedicated to producing high-quality, stone-ground flours using traditional milling techniques. Nestled along the banks of the Shenandoah River in Clarke County, Virginia, the mill has been in operation in various forms for centuries, preserving an important part of the region’s agricultural heritage.

Originally an 18th-century double mill site, the present building dates to 1876 and ran two mill wheels. The mill had the second wheel assembly restored and Certified USDA Organic in 2017.